blue miami vice drink recipe

Of rum w ice. Strain into ice filled collins glass.


Miami Vice Drink Recipe You Will Love This Frozen Cocktails The Perfect Combination Of Strawberry An Frozen Cocktails Miami Vice Drink Delicious Drink Recipes

Add Pina colada mix and ice to blender and blend for 20-30 second until blended.

. The ORIGINAL Miami Vice drink is made with 151 proof Rumnot LIGHT rum. You can also use 12 oz half and half for the Piña Colada for a more intense flavor. Ingredients 2 oz.

Add the daiquiri mix on top keeping it seperated from the pina colada mix. Pineapple juice 1 oz. Prepare the ingredients for this stunning white and red cocktail by mixing white rum with strawberries simple syrup grenadine cream of coconut and pineapple juice and then sit back and enjoy one of the most delicious tropical rum mixed cocktails ever created by.

Of rum w ice. Pour in strawberry liqueur and grenadine. Then mix together ice strawberry daiquiri mix and rum.

Now mix this smooth and pour it into a bigger glass. Clean your mixer and add the rest of the rum the pineapple juice the cream of coconut and some ice. Mix pina colada with 25 oz.

Lime juice 075 oz. Set aside in a cool place and rinse out your blender. For the Strawberry Layer.

Start with 2 and see if it needs more or if its. Pour the two mixes into a hurricane glass alternating layers or at the same time using a spoon to diving them in. Omit the rum to make Virgin Miami Vice Drink.

Use a spoon to layer the 3 slushie flavors into a glass. Add strawberry daiquiri mix and frozen strawberries together and blend until smoothno lumps. This will give the Miami Vice its.

Pour into jug and place in the freezer while you make the strawberry daiquiri portion. Shake all ingredients except strawberry liqueur and grenadine. Combine one ounce of rum with the strawberries lime juice simple syrup and one cup of crushed ice then blend the mixture until it is smooth.

Start by mixing together ice pina colada mix and rum. Pour into a separate glass. However it was filtered after aging to remove the color.

Mix daiquiri with 25 oz. Add Pina Colada Mix 1 cup ice and 1 ounce of rum. Combine the blueberries pineapple juice vodka rum and stevia in a blender and blend until smooth.

Place strawberries maraschino juice lime juice 2 oz of rum and 1 cup of ice in a blender. Pour it slowly into a tall glass. Fill each hurricane glass approximately ¼ full with the strawberry daiquiri mixture and top it off with a layer of the pina colada mixture until the glass is half full.

Place this glass in the freezer and start with step number two below. Grab your cocktail glasses and add the two mixtures together by layering them on top of one another. Garnish with a strawberry.

Know Your Miami Vice Drink Ingredients. Repeat this process one more time and garnish with fresh strawberries andor a wedge of fresh pineapple before serving. White rum 1 oz.

Add everything into a clean blender and set in the freezer until ready to. Layer the Skinny Coconut Colada and the blueberry daiquiri mixture into four glasses. While frozen add pina colada mix to a cocktail glass.

Blend until the ice is Smooth. How To Make the Miami Vice Drink. For the Pina Colada Layer.

Add 12 oz blue curacao to the Piña Colada for a more interesting blend. Place that on top of the pina colada. Blend until Ice is Smooth.

Also it is made with one half Pina Colad and one half Strawberry daiquiri. Blend the ingredients for each layer in a blender with ice and pulse until smooth. Miami vice cocktail recipe ingredients.

Prepare the Skinny Coconut Colada as directed and pour into a large plastic freezer bag and set aside in freezer. Take another 25 ounces of 151 proof rum and add it to the daiquiri. Cream of coconut 1 oz.

Add half of the rum the lime juice the sugar syrup and some ice. Pour the resulting Strawberry Daiquiri into a hurricane glass and put it in your freezer while you make the Piña Colada. Now it is time to combine.

This Miami Vice beverage is a slushy layered dessert cocktail that will leave you wanting more. Garnish with a pineapple slice. Add everything into a blender and set in the freezer until ready to pour.

Blend till completely crushed. Blend strawberries lime juice rum and ice. Add 1 cup ice and 2 ounces of blue curacao.

Place in the freezer and rinse out the blender. Light Rum - A spirit distilled from sugar cane. Instructions Make the piña colada mix first.

Add the strawberries to your mixer. Blend rum cream of coconut pineapple juice and ice. Make the piña colada mix by adding the cream of coconut pineapple juice and ice to the blender once again mixing together until the ingredients are liquified.

Pour into a separate glass. Make the strawberry daiquiri mix afterwards. Simple syrup crushed ice.

Fill each hurricane glass approximately ¼ full with the strawberry daiquiri mixture and top it off with a layer of the pina colada mixture until the glass is half full. The flavors melt together to. Pour into glass and place into freezer.

Place pineapple juice cream of coconut 2 oz of rum and. Rinse the blender. Of dark rum 1 cup of fresh strawberries 1 oz.

When ready pour both of your mixes into a. Put 25 ounces of the 151 proof rum in the pina colada mix and place it in the glass.


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